A 3in1 omics data visualization and analytical method

バージョン 1.0.2 (205 KB) 作成者: Hefei Zhao
A coding basis and three-in-one integrated data visualization method ‘Ana’ for the rapid analysis of multidimensional omics dataset
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更新 2022/12/1

ライセンスの表示

% 09/02/2022 the .m file 'Ana' version 1.0 is created by Hefei Zhao, PhD. This code is designed for analyzing olive pomace polyphenols concentrations from HPLC-DAD as well as many other Food omics data.
% Supplementary materials. S. Code 1
% A coding basis and three-in-one integrated data visualization method ‘Ana’ for the rapid analysis of multidimensional omics dataset
% Hefei Zhao1, Selina C. Wang1,*
% 1Department of Food Science and Technology, University of California, Davis, One Shields Ave, Davis, CA 95616, USA
% *Corresponding author: Selina C. Wang, email: scwang@ucdavis.edu
% First author: Hefei Zhao, email: hzhao@huskers.unl.edu; hefzhao@ucdavis.edu
% For full user guidance, please see the first reference, and it is a free/open access (OA) article.
% References
% Zhao, H., & Wang, S. C. (2022). A Coding Basis and Three-in-One Integrated Data Visualization Method ‘Ana’ for the Rapid Analysis of Multidimensional Omics Dataset. In Life (Vol. 12, Issue 11, p. 1864). https://doi.org/10.3390/life12111864
% Zhao, H., Avena-Bustillos, R. J., & Wang, S. C. (2022). Extraction, Purification and In Vitro Antioxidant Activity Evaluation of Phenolic Compounds in California Olive Pomace. In Foods (Vol. 11, Issue 2). https://doi.org/10.3390/foods11020174
% matlab - How I obtain bars with function bar3 and different widths for each bar? - Stack Overflow. (n.d.). Retrieved September 3, 2022, from https://stackoverflow.com/questions/24269516/how-i-obtain-bars-with-function-bar3-and-different-widths-for-each-bar

引用

Hefei Zhao (2025). A 3in1 omics data visualization and analytical method (https://www.mathworks.com/matlabcentral/fileexchange/117370-a-3in1-omics-data-visualization-and-analytical-method), MATLAB Central File Exchange. に取得済み.

Zhao, Hefei, et al. “Extraction, Purification and In Vitro Antioxidant Activity Evaluation of Phenolic Compounds in California Olive Pomace.” Foods, vol. 11, no. 2, MDPI AG, Jan. 2022, p. 174, doi:10.3390/foods11020174.

その他のスタイルを見る

Zhao, Hefei, and Selina C. Wang. “A Coding Basis and Three-in-One Integrated Data Visualization Method ‘Ana’ for the Rapid Analysis of Multidimensional Omics Dataset.” Life, vol. 12, no. 11, MDPI AG, Nov. 2022, p. 1864, doi:10.3390/life12111864.

その他のスタイルを見る
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バージョン 公開済み リリース ノート
1.0.2

1. Full user guidance and reference have been added;
2. FaceAlpha at line 91 has been changed from 0.5 to 0.8, which makes less transparency but richer color;
3. Dark bar edges have been deleted.
1.0.1

Fixed some bugs. Edited description. Changed image.
1.0.0